The story of Quattro Effe is a 47-year Italian tale of family and focused craftsmanship. It began in 1978 in the small town of Molinara, when two pairs of brothers—Donato and Giuseppe Flora, and Antonio and Mario Fragnito—joined forces to create a company, cleverly naming it "Quattro Effe" for the four F's in their family names. This powerful partnership became the foundation for a long and successful journey in the world of stainless steel processing.

    The company's journey has been one of strategic evolution. While they began by producing a variety of stainless steel objects, in 1983 they made a pivotal decision to specialize, focusing their considerable skill on the demanding agri-food sector. They dedicated their craft to producing high-quality, hygienic containers, particularly for the wine and oil industries, a niche they have since mastered.

    Over the years, Quattro Effe has continuously adapted to the needs of the market, embracing modern technology to enhance their craft. Today, by using advanced TIG welding processes, the company is able to produce containers with the high standards of reliability and hygiene that have earned them an important role in both the national and international markets. After more than four decades, the story of Quattro Effe is one of a company built on the unique bond of two families, a specialist trusted by the agri-food industry for its quality and expertise.

 

Year Founded: 1978

Main Products: Stainless Steel Food Containers

Brand: Quattro Effe

Country of Origin: Italy

Facebook Account: N/A

Website: www.quattroeffe.biz

Address: Contrada Caputo, 1, 82020 Molinara BN, Italy

Contact No.: +390824994259

Email: quattroeffesrl@virgilio.it